People are notorious for under-reporting what they consume — they lie, forget or just guess wrong. For researchers who want to know how much soda we’re drinking, a high-tech analysis technique could help.
Are we getting “Jack’d”? A surge in new caffeine-containing foods leads to new questions about just how much caffeine we’re getting in our daily lives. Some advocates are calling for labeling, and they raise concerns about children’s and teens’ consumption.