It’s 5 o’clock, and you’re leaving the office in search of some post-work libations and snacks before dinner. You could go the traditional happy hour route — where you’re limited to a few drinks and small bites within a short window of time — or you could up the ante and visit a Japanese izakaya.
Tag: french pastry
The Marina gets a taste of France with the opening of the new Le Marais Bakery. See what Stephanie Rosenbaum thinks about their croissants, and find out the sweet plans that owner Patrick Ascaso, baker Justin Brown, and pastry chef Phil Ogiela have in store.