Tag: Eric Tucker

Shrooms, Chokes, Fruits: Bay Area Chefs on How To Pick Winter Produce, Pt. 3

Shrooms, Chokes, Fruits: Bay Area Chefs on How To Pick Winter Produce, Pt. 3

| February 23, 2011 | 0 Comments

Tamara Palmer gets some expert winter produce advice from Jen Biesty of Scala’s Bistro, Eric Tucker of Millennium Restaurant and Aaron London of Ubuntu.

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