As a Korean-American foodie who resides in West Oakland, I’m lucky that there’s a slew of fine eateries not too far from our home all along Telegraph Avenue in Temescal.
Pesticides carry warning labels that spell out health risks and how workers should protect themselves — but those labels are usually in English. More than 80 percent of the workers in the “salad bowls” of Salinas, California, or Yuma, Arizona, are Hispanic. Many have difficulty communicating in English.
Across the Midwest this summer, scientists are wading into 100 streams to collect water samples and check cages for fish eggs. It’s part of a large study to understand how pesticides and agricultural chemicals from farms are affecting the nation’s streams.