Tag: diabetes

Where’s The Whole Grain In Most Of Our Wheat Bread?

Where’s The Whole Grain In Most Of Our Wheat Bread?

| April 15, 2014 | 0 Comments

Not all whole grain breads are created equal. Choosing breads with fully intact grains (think nuggets of whole rye, wheat or millet) may help control blood sugar and stave off hunger.

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How Coffee, Citrus And Nuts Help Cut The Risk Of Diabetes

How Coffee, Citrus And Nuts Help Cut The Risk Of Diabetes

| November 15, 2013 | 0 Comments

Drinking two or more cups of coffee per day was associated with a 12 percent decreased risk of developing type 2 diabetes, according to fresh research. But man cannot live on coffee alone. Luckily, other foods may also help decrease the risk of the disease — or help those already diagnosed to manage the condition.

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Hot Dogs, Bacon And Red Meat Tied To Increased Diabetes Risk

Hot Dogs, Bacon And Red Meat Tied To Increased Diabetes Risk

| June 18, 2013 | 0 Comments

A fresh study looks at what happens after people change their meat-eating habits. Those who upped their intake — about 3.5 servings more per week — saw their risk of developing Type 2 diabetes during four years of follow-up increase by almost 50 percent.

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Four Foods to Avoid that Promote Inflammation and Can Cause Disease

Four Foods to Avoid that Promote Inflammation and Can Cause Disease

| February 20, 2013 | 1 Comment

Can diet really affect my risk of developing cancer, heart disease and arthritis? What are the most important foods to avoid? Dr. Dara Thompson, N.D. answers these questions and more.

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