The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Tag: David Karp
AB 1871 raises the daily stall fee for each vendor at a certified farmers’ market in California. Those fees would pay for county inspections to help insure produce labeled organic is, actually, organic.
How can you be sure those cherries or plums from the farmers market are really local or organic? Last year, a TV station in Los Angeles found vendors making false claims — including stalls selling produce bought from wholesalers. KQED’s Forum discusses new proposals to increase enforcement, and find out how consumers can ensure they’re getting the genuine artichoke.