Tag: cookies

Freshly Baked Art: Cookies That Are a Feast for the Eyes

Freshly Baked Art: Cookies That Are a Feast for the Eyes

| March 11, 2014 | 0 Comments

For an online community of crafty bakers, a cookie is more than just a crumbly delight. They’re taking cookie decorating to new heights of intricacy, from carnival carousels to beach-themed treats.

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DIY Gifts: Southern Christmas Confections

DIY Gifts: Southern Christmas Confections

| December 14, 2013 | 0 Comments

Forget whole grain, naturally sweetened cookies. For holiday gift-giving, nothing beats old-fashioned, sugar-filled treats, like this trio of Southern-style confections from Kate Williams.

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Cookies for Kids’ Cancer Bake Sale at 18 Reasons

Cookies for Kids’ Cancer Bake Sale at 18 Reasons

| December 11, 2013 | 0 Comments

Nothing’s better than homemade treats for the holidays. This Saturday, Dec 14, from 2-4pm, stop by the Cookies for Kids’ Cancer Bake Sale at 18 Reasons for fun and sweets for the whole family–all in support of pediatric cancer research.

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Cookie-Baking Chemistry: How To Engineer Your Perfect Sweet Treat

Cookie-Baking Chemistry: How To Engineer Your Perfect Sweet Treat

| December 3, 2013 | 0 Comments

A cookie in the oven almost looks like a monster coming alive. It bulges out, triples in size and then stiffens into a crisp biscuit. So how does an oven turn raw dough into a delight? A new animation explains the chemistry behind great baking so you, too, can unleash your inner mad scientist in the kitchen.

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Pumpkin Toffee Cookies recipe

Pumpkin Toffee Cookies recipe

| October 17, 2012 | 3 Comments

The chewy pumpkin cookie of your dreams, full of pumpkin spice and buttery toffee bits. Don’t you already feel all warm and cozy and fall-like just thinking about it?

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Cookies: What’s For Breakfast

Cookies: What’s For Breakfast

| March 16, 2012 | 7 Comments

Megan Gordon is no stranger to cookies. But lately she’s been experimenting in the kitchen to come up with the perfect breakfast cookie and she may have found it: a wholesome blend of oats, bran, coconut oil, and nuts and fruits. It’s an excuse to eat a cookie in the morning, and that’s always a good thing.

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Cherished Family Recipes: Oh, the Joy and Bewilderment

Cherished Family Recipes: Oh, the Joy and Bewilderment

| June 13, 2011 | 2 Comments

Megan Gordon shares her family’s old recipe for a soft, spicy chocolate cookie you’ll never forget.

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Ladurée v. Pierre Hermé Macaron Smackdown

Ladurée v. Pierre Hermé Macaron Smackdown

| April 19, 2011 | 5 Comments

Ladurée v. Pierre Hermé Macaron Smackdown: Who has the better macaron?

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Gluten-Free Gingerbread Cookies

Gluten-Free Gingerbread Cookies

| December 17, 2010 | 12 Comments

These gluten-free gingerbread stars and ninjabread men are the cutest, tastiest gluten-free cookies you’ll see all year.

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Cookie Decorating 101 with Miette

Cookie Decorating 101 with Miette

| December 13, 2010 | 3 Comments

Megan Gordon had a chance to attend one of Miette’s consistently sold-out cookie decorating class. She’s back to report the tricks to creating gift-worthy sugar cookies at home.

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Book Review: Flour by Joanne Chang

Book Review: Flour by Joanne Chang

| October 18, 2010 | 2 Comments

The Flour cookbook has arrived, and Joanne Chang has delivered! Megan Gordon reviews the book and shares a recipe for Homemade Oreos.

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A Week at The San Francisco Baking Institute

A Week at The San Francisco Baking Institute

| October 12, 2010 | 2 Comments

Megan Gordon details her week at San Francisco Baking Institute and the Top Ten Things she Learned about Pastry Production.

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Dog Cookies: Treats for Man And Beast

Dog Cookies: Treats for Man And Beast

| June 4, 2010 | 4 Comments

Milk-Bone dog biscuits were the only read-to-eat snack food within my reach when I was too small to reach the higher shelves. They were right there under the sink with the dishwasher detergent, ant poison, and the Drano. Given my choices, I think I made the right decision, snackwise. Don’t you?

Please don’t answer that last question.

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SF Food Wars on Food & Wine This Week

SF Food Wars on Food & Wine This Week

| March 28, 2010 | 0 Comments

Leslie Sbrocco is back with Bay Area Bites blogger, Stephanie Rosenbaum and Jeannie Choe, creator of the San Francisco Food Wars — a local competition where seasoned chefs and home cooks alike compete for prizes and the title of SF Food Wars champion. In the latest round…Who can make the ultimate chocolate chip cookie?

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