After years of research, an animal scientist looking for ways to keep inflammation down in cattle came up with a novel approach: feed them flax. The flax in their food helps keep animals healthy and has an added benefit for those who later eat their meat: omega-3 enriched beef.
For the second year in a row, Scharffen Berger and TuttiFoodie are hosting the Chocolate Adventure Contest. You have a little over two weeks to put the finishing touches on your best chocolate recipe in one of three categories–beverage, sweet or savory that includes at least one “adventure” ingredient and Scharffen Berger® Chocolate:dark chocolate (mentioning exact cacao content anywhere from 62 to 99 percent), milk chocolate or cocoa.
Perhaps the world can be divided in two: those who love tofu and those who hate it. Frankly I don’t understand how anyone can hate something so benign. Tofu, a form of soybean curd, is mild and creamy and a tremendously versatile ingredient. I’ve made chocolate mousse with tofu, dips with tofu, entrees with tofu [...]