Tag: chef

Just Say Yes to Marcus Samuelsson’s Memoir, “Yes, Chef”

Just Say Yes to Marcus Samuelsson’s Memoir, “Yes, Chef”

| July 18, 2012 | 1 Comment

Marcus Samuelsson, the award-winning chef and cookbook author who seems to be everywhere at once–including NPR’s Fresh Air, The Today Show and the New York Times’ Best Seller List–spent two days last week in the Bay Area, being fêted at Camino and Jardinière, and reading from his new memoir, “Yes, Chef,” at Book Passage and Google. Bay Area Bites caught up with Samuelsson at Jardinière for an interview…Fried Yardbird (chicken) recipe included!

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The Cyclist Chef: A Look Inside Spencer’s Pantry

The Cyclist Chef: A Look Inside Spencer’s Pantry

| September 1, 2011 | 2 Comments

Chef Scott Spencer is a cycling and food enthusiast who owns Oakland-based Spencer’s Pantry. He’ll come over and prepare an exquisite 6-course meal using fresh, local and seasonal ingredients.

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Book Review: Blood, Bones & Butter, by Gabrielle Hamilton

Book Review: Blood, Bones & Butter, by Gabrielle Hamilton

Gabrielle Hamilton, chef-owner of Prune in New York City, gives Anthony Bourdain a run for his money with her gritty, swaggering new memoir, Blood, Bones, and Butter.

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