Even though these feel fancy and special, they are very quick to make and pop into the oven at a moment’s notice. They are great alongside just about anything: soup, salad, bubbly, or on their own.
Looking for something to do this weekend? I’ve got you covered. I’ll be at the following events, supporting great organizations and you can too. SaturdayThe Golden Glasssupporting Slow Food San Franciscoat Herbst Pavilion, Fort Mason Center, San Francisco2 – 6 pm Tasting$50Selected San Francisco Bay Area restaurants, artisanal producers, and local farmers will provide savory […]