The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Kim Laidlaw shares her special holiday version of braised red cabbage which is great alongside turkey, stuffing, and mashed potatoes, providing the perfect sweet-tart counterpoint.
Cabbage. This word often brings up images of drippy boiled leaves and pungent smells. In Charlie and the Chocolate Factory, Charlie Bucket and his family were so poor they had to live off a diet of cabbage soup each day, the idea being that cabbage soup was just one of the miseries Charlie and his […]