Tag: Buck Institute on Research in Aging

KQED’s Forum: How to Eat for a Longer Life

KQED’s Forum: How to Eat for a Longer Life

| March 7, 2013 | 0 Comments

The connection between diet and health has been well established — but can eating your broccoli really help you live longer? KQED’s Forum discusses the latest research on nutrition and longevity with researchers from Marin’s Buck Institute on Research in Aging.Forum also checks in with Rebecca Katz, author of the new cookbook “The Longevity Kitchen.”

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