What makes a better gift than DIY cocktail supplies? This kind of gift is cute, unique, and way more useful than another pair of hand-knit socks. Best of all, it’s surprisingly easy to make the components of one of my favorite cocktails, the Manhattan. Well, all of the components except for the rye whiskey. That one, I’ll leave to the experts.
Called “Liquid Pie,” this cocktail is a combination of bourbon, berries and beer. The bourbon provides subtle flavors of vanilla and caramel while the Pilsner adds some crust-like notes to the mix. And of course, the fresh berries bring it all home. You’ll swear it tastes like pie!
Almanac Beer Company is one of the newest players in the ever-active San Francisco brewing community. Partners Damian Fagan and Jesse Friedman joined together to form the company, which took several years and culminated in a launch brew that was produced in the summer of 2010 and will be available this month.
Summer is a tricky thing in San Francisco. A morning in July here often feels like a morning in February, much to the consternation of shivering tourist. We grab what sun we can two days here, three days there, until the fog rolls in and we’re grabbing our sweaters and pashminas instead, shrugging our pasty […]
Dear Miss Manners, “When dining, does one place one’s Blackberry to the right of the plate, or to the left, near the salad fork?” The answer to this unsent question is, of course, never. I don’t care if you’re the Pope. Of course, popes don’t use Blackberries. They use people who use Blackberries. Hey there, […]