Tag: anna pavlova. pavlova

The Pavlova

The Pavlova

| March 21, 2008 | 4 Comments

Oh, it’s Spring. What joy. In honor of this turning of the seasons, I bring you a light little piece of fluff– the Pavlova. When I was cooking at a little restaurant in the Mission called the Moa Room, my favorite Kiwi and boss, Chef Jan Gardner often let me run off and do my […]

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