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5 Bites: Excellent Vegan Eats in Oakland

5 Bites: Excellent Vegan Eats in Oakland

| October 27, 2014 | 6 Comments

Need a break from BBQ, or prefer dining on dairy and meat-free cuisine? There’s loads of wonderful options in the East Bay, with many restaurants that exclusively serve fine vegan fare in Oakland.

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Alkymists Restaurant in Palo Alto Combines Food with Philanthropy

Alkymists Restaurant in Palo Alto Combines Food with Philanthropy

| October 11, 2014 | 0 Comments

Alkymists offers a diverse world-fusion menu, but what’s more noteworthy is its commitment to what it calls “foodanthropy” a project devoted to providing free monthly meals to low-income families in the Bay Area, and internships and training to women in need.

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Check, Please! Bay Area Revisits 3 Mediterranean Restaurants in New Episode

Check, Please! Bay Area Revisits 3 Mediterranean Restaurants in New Episode

| October 9, 2014 | 0 Comments

Revisit three Mediterranean restaurants from previous series: Ristorante Ideale (SF), Le Mediterranee (Berkeley), La Ciccia (SF)

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Bay Area Bites Guide to 9 Favorite East Bay Burgers (Berkeley & Oakland)

Bay Area Bites Guide to 9 Favorite East Bay Burgers (Berkeley & Oakland)

| September 30, 2014 | 19 Comments

In Berkeley and Oakland, there’s a burger on just about every corner. Here are nine of the best.

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Neighborhood Gem: Nick’s Pizza in North Oakland

Neighborhood Gem: Nick’s Pizza in North Oakland

| September 23, 2014 | 0 Comments

While Nick’s tenure at Arizmendi certainly informed his pizza making, he has a style all his own, which he describes as “Oakland-style.” It’s a happy medium between down-home and fancy, he says, a cross between New York and California.

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First Bite: Uptown Oakland’s Taiwan Bento

First Bite: Uptown Oakland’s Taiwan Bento

| September 17, 2014 | 0 Comments

A new fast-food bento shop offers a Taiwanese take on the single-portion meal.

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Longitude: Downtown Oakland’s New Tiki Bar

Longitude: Downtown Oakland’s New Tiki Bar

| September 2, 2014 | 0 Comments

Suzanne Long, former cocktail maestra at Forbidden Island, has opened Longitude, which feels like your very own Polynesian living room, with fabulous drinks.

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Café Underwood: North Oakland’s New Work-At-Home Café

Café Underwood: North Oakland’s New Work-At-Home Café

| September 1, 2014 | 2 Comments

Café Underwood fills a community need for affordable public workspace, and serves up delicious food and drinks, too.

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Urchin Bistrot: The Mission’s Most Happening French Restaurant

Urchin Bistrot: The Mission’s Most Happening French Restaurant

| August 8, 2014 | 0 Comments

Local celebrity restaurant duo Hiro Sone and Lissa Doumani have just opened Urchin Bistrot, an impressive French restaurant in San Francisco’s Mission District.

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Townie: Berkeley’s New Neighborhood Hangout

Townie: Berkeley’s New Neighborhood Hangout

| August 8, 2014 | 3 Comments

Is it a bar or is it a restaurant? Townie, Berkeley’s newest neighborhood drink-and-dine, is off to a stellar start on both counts.

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Doing Barbecue and Business Right at The Brick Pig’s House in Oakland

Doing Barbecue and Business Right at The Brick Pig’s House in Oakland

| August 7, 2014 | 1 Comment

Carolyn and her husband of 43 years, Barry Alexander, the co-owner and manager of Brick Pig’s, have been offering up their love and singular Southern-style BBQ to the Oakland community and surrounding Bay Area since they opened their doors in 2006.

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Jalisco Heaven: Two Mexican Restaurants Off the Beaten Boulevard in East Oakland

Jalisco Heaven: Two Mexican Restaurants Off the Beaten Boulevard in East Oakland

| July 23, 2014 | 3 Comments

Foothill Boulevard in East Oakland, an alternative to International Boulevard’s restaurant row, is home to two of the Bay Area’s top spots for Jalisco-style food.

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VeloBrews Cafe and Cycling Community Center Now Open in Bayview

VeloBrews Cafe and Cycling Community Center Now Open in Bayview

| July 9, 2014 | 1 Comment

Need some caffeine or some new cycling gear? Jennifer Leeper and Ross Del Duca recently opened a cafe and bike shop to serve their community in Bayview.

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Tempeh-Lovers Now Have Two Bay Area-Made Options

Tempeh-Lovers Now Have Two Bay Area-Made Options

| July 7, 2014 | 0 Comments

Until recently, the only tempeh available at local grocery stores was pasteurized and made across the country. Meet Alive & Healing and rhizocali, two Bay Area unpasteurized tempehs that can be found in the freezer section.

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