RSSholidays and traditions

Halloween Treat: Fiendish Roasted Butternut and Goat Cheese Mummy Tartlets

Halloween Treat: Fiendish Roasted Butternut and Goat Cheese Mummy Tartlets

| October 17, 2014 | 1 Comment

Scrumptiously delicious, and stuffed with sweet butternut squash and salty goat cheese, you might not want to share these ominous little mummified pastries with anyone but yourself.

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Halloween Treat: A Pile of Cheesy Breadstick ‘Bones’

Halloween Treat: A Pile of Cheesy Breadstick ‘Bones’

| October 9, 2014 | 0 Comments

Want to have some Halloween food fun? Make a pile of these crunchy, cheesy bone-shaped breadsticks, then watch them disappear.

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Halloween Treat: Guacamole Graveyard with Tortilla Gravestones and Ghosts

Halloween Treat: Guacamole Graveyard with Tortilla Gravestones and Ghosts

| October 7, 2014 | 0 Comments

Turn creamy, lime-kissed guacamole into a ghoulish graveyard scene for your upcoming Halloween party. It also makes a great potluck addition to any creepy get-together.

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The Birth And Afterlife Of Israel’s Precious Etrog Fruit

The Birth And Afterlife Of Israel’s Precious Etrog Fruit

| October 3, 2014 | 1 Comment

An odd, beautiful and persnickety citrus fruit has its big moment during the Jewish fall festival of Sukkot. But then what do you do with it?

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Beyond The Kibbutz: A Jewish Farm Renaissance

Beyond The Kibbutz: A Jewish Farm Renaissance

| September 27, 2014 | 0 Comments

“There’s a social-action part of being a Jew, where you’re supposed to do something good in the world,” Dinberg explains. “Farming allows me to do that—care for the earth, be a partner with God, provide opportunities for people through good food.”

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Bay Area Labor Day Weekend:  Peak of Summer BBQ Menu

Bay Area Labor Day Weekend: Peak of Summer BBQ Menu

| August 28, 2014 | 0 Comments

Labor Day weekend marks the end of summer. For anyone except those of us who live in the Bay Area. For us, it’s the peak of summer. The weather warms, the sun shines, the fog lifts, and we relish those two or three balmy evenings where we can sit outside and have a proper summer barbecue.

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Bet You Can’t Stop Eating These: Vanilla Pavlovas with Summer Nectarines, Berries, and Cream

Bet You Can’t Stop Eating These: Vanilla Pavlovas with Summer Nectarines, Berries, and Cream

| August 28, 2014 | 0 Comments

Crispy-chewy meringue nests envelop whipped cream and vanilla-scented summer fruit for an ethereal, and gluten-free dessert that is impossible to stop eating.

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Get Your Sweet Grill On: Grilled Corn, Pepper, Tomato, and Arugula Salad with Feta

Get Your Sweet Grill On: Grilled Corn, Pepper, Tomato, and Arugula Salad with Feta

| August 27, 2014 | 0 Comments

Light up the grill, crack open a beer, and throw on some corn and sweet peppers, and voila, you have a memorable salad that will come together in a snap.

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Summer Italian Potato Salad: Potato and Green Bean Salad with Lemon Pesto Vinaigrette

Summer Italian Potato Salad: Potato and Green Bean Salad with Lemon Pesto Vinaigrette

| August 27, 2014 | 0 Comments

Looking for a way to sass up your potato salad? This fresh, summery version kicks the mayo to the curb in favor of zingy pesto and lemon vinaigrette.

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Party food! Grilled Mediterranean Chicken Kebabs with Summer Veggies

Party food! Grilled Mediterranean Chicken Kebabs with Summer Veggies

| August 26, 2014 | 0 Comments

From chicken to pork to assorted vegetables, kebabs are deliciously fun to eat, quick to cook, and endlessly versatile. These chicken kebabs are some of my summer favorites.

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Throw Your Salad on the Grill: Grilled Mushroom, Kale, and Bacon Salad

Throw Your Salad on the Grill: Grilled Mushroom, Kale, and Bacon Salad

| August 23, 2014 | 2 Comments

Grilling meaty mushrooms, especially when brushed with garlic and herb oil, highlights their umami flavors. Tossing them into a kale salad graced with bacon and lemon will highlight your meal.

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Summer Decadence: Crispy Zucchini Fritters with Lemony Yogurt-Herb Dip

Summer Decadence: Crispy Zucchini Fritters with Lemony Yogurt-Herb Dip

| August 22, 2014 | 1 Comment

Crisp-edged, pan-fried zucchini cakes—like a summery latke—make use of the season’s delicious bounty. Top them off with a flavorful lemony yogurt and herb dip.

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Make Your Own Fireworks With This Fourth of July BBQ menu!

Make Your Own Fireworks With This Fourth of July BBQ menu!

| July 3, 2014 | 0 Comments

If you are hosting a backyard barbecue this Fourth of July (or even looking for some scrumptious dishes to take along to another gathering), you’re in luck! This complete menu has something for everyone.

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Summer in a Cocktail: Cucumber-Lemon-Mint Vodka Fizz

Summer in a Cocktail: Cucumber-Lemon-Mint Vodka Fizz

| July 3, 2014 | 0 Comments

Take a cucumber, a lemon, a handful of backyard mint and throw it together with a bottle of vodka and you’ve got a kickin’ summer cocktail that will get any party started.

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