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Ignore the Fog and Make Your Own Ice Cream Cones and Sprinkles

Ignore the Fog and Make Your Own Ice Cream Cones and Sprinkles

| September 3, 2014 | 0 Comments

Homemade ice cream cones and sprinkles are fun enough to transport even Outer Sunset dwellers to a place with fog-free summers. Kate Williams will show you how.

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End of Summer Tacos & Tequila: Tacolicious Cookbook Review and Recipes

End of Summer Tacos & Tequila: Tacolicious Cookbook Review and Recipes

| September 3, 2014 | 0 Comments

The Cal-Mex string of Tacolicious restaurants puts out a cookbook of its good-time recipes for tacos, tequila cocktails, and more.

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Longitude: Downtown Oakland’s New Tiki Bar

Longitude: Downtown Oakland’s New Tiki Bar

| September 2, 2014 | 0 Comments

Suzanne Long, former cocktail maestra at Forbidden Island, has opened Longitude, which feels like your very own Polynesian living room, with fabulous drinks.

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Café Underwood: North Oakland’s New Work-At-Home Café

Café Underwood: North Oakland’s New Work-At-Home Café

| September 1, 2014 | 2 Comments

Café Underwood fills a community need for affordable public workspace, and serves up delicious food and drinks, too.

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Bay Area Labor Day Weekend:  Peak of Summer BBQ Menu

Bay Area Labor Day Weekend: Peak of Summer BBQ Menu

| August 28, 2014 | 0 Comments

Labor Day weekend marks the end of summer. For anyone except those of us who live in the Bay Area. For us, it’s the peak of summer. The weather warms, the sun shines, the fog lifts, and we relish those two or three balmy evenings where we can sit outside and have a proper summer barbecue.

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Bet You Can’t Stop Eating These: Vanilla Pavlovas with Summer Nectarines, Berries, and Cream

Bet You Can’t Stop Eating These: Vanilla Pavlovas with Summer Nectarines, Berries, and Cream

| August 28, 2014 | 0 Comments

Crispy-chewy meringue nests envelop whipped cream and vanilla-scented summer fruit for an ethereal, and gluten-free dessert that is impossible to stop eating.

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Get Your Sweet Grill On: Grilled Corn, Pepper, Tomato, and Arugula Salad with Feta

Get Your Sweet Grill On: Grilled Corn, Pepper, Tomato, and Arugula Salad with Feta

| August 27, 2014 | 0 Comments

Light up the grill, crack open a beer, and throw on some corn and sweet peppers, and voila, you have a memorable salad that will come together in a snap.

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California Legislature Passes Bill to Crack Down on Farmers’ Market Fraud

California Legislature Passes Bill to Crack Down on Farmers’ Market Fraud

| August 27, 2014 | 1 Comment

AB 1871 raises the daily stall fee for each vendor at a certified farmers’ market in California. Those fees would pay for county inspections to help insure produce labeled organic is, actually, organic.

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Summer Italian Potato Salad: Potato and Green Bean Salad with Lemon Pesto Vinaigrette

Summer Italian Potato Salad: Potato and Green Bean Salad with Lemon Pesto Vinaigrette

| August 27, 2014 | 0 Comments

Looking for a way to sass up your potato salad? This fresh, summery version kicks the mayo to the curb in favor of zingy pesto and lemon vinaigrette.

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Party food! Grilled Mediterranean Chicken Kebabs with Summer Veggies

Party food! Grilled Mediterranean Chicken Kebabs with Summer Veggies

| August 26, 2014 | 0 Comments

From chicken to pork to assorted vegetables, kebabs are deliciously fun to eat, quick to cook, and endlessly versatile. These chicken kebabs are some of my summer favorites.

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Throw Your Salad on the Grill: Grilled Mushroom, Kale, and Bacon Salad

Throw Your Salad on the Grill: Grilled Mushroom, Kale, and Bacon Salad

| August 23, 2014 | 2 Comments

Grilling meaty mushrooms, especially when brushed with garlic and herb oil, highlights their umami flavors. Tossing them into a kale salad graced with bacon and lemon will highlight your meal.

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Summer Decadence: Crispy Zucchini Fritters with Lemony Yogurt-Herb Dip

Summer Decadence: Crispy Zucchini Fritters with Lemony Yogurt-Herb Dip

| August 22, 2014 | 1 Comment

Crisp-edged, pan-fried zucchini cakes—like a summery latke—make use of the season’s delicious bounty. Top them off with a flavorful lemony yogurt and herb dip.

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A Guide to 15 Top-Notch Gastropubs in the South Bay

A Guide to 15 Top-Notch Gastropubs in the South Bay

| August 21, 2014 | 12 Comments

The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.

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Event: An Evening with Martin Yan and Jacques Pépin

Event: An Evening with Martin Yan and Jacques Pépin

| August 19, 2014 | 1 Comment

Join KQED, in partnership with M.Y. China and La Boulange, for “An Evening with Martin Yan and Jacques Pépin” — a celebration of two legendary chefs and public television cooking show pioneers. The evening will include food, wine and a noodle-pulling demonstration.

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