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‘Party Like A President’ Recalls Mixology, Mischief Inside Oval Office

‘Party Like A President’ Recalls Mixology, Mischief Inside Oval Office

| February 16, 2015 | 0 Comments

In his new book, author Brian Abrams chronicles the drinking habits and debauchery of former presidents.

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‘This is Your Brain on Food': Cancer-Fighting Cookbook Author Investigates Foods That Help Brain Function

‘This is Your Brain on Food': Cancer-Fighting Cookbook Author Investigates Foods That Help Brain Function

| February 9, 2015 | 1 Comment

Commonweal’s Rebecca Katz is back with another cookbook, this time delving into what foods help keep our brain healthy and functioning in “The Healthy Mind Cookbook.”

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Watch ‘Bob’s Burgers’? Now You Can Eat Them, Too

Watch ‘Bob’s Burgers’? Now You Can Eat Them, Too

| January 27, 2015 | 1 Comment

What happens when you try to make a burger out of a pun? One blog, two years, and dozens of recipes later, millions of fans can now cook up their very own Bob’s burgers.

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No More Gift Cards: 10 Local Food Gifts For Your Holiday Season

No More Gift Cards: 10 Local Food Gifts For Your Holiday Season

| December 12, 2014 | 2 Comments

Surprise everyone on your list with picks from this collection of local, delicious gift ideas, from cheesemaking classes to custom tea blends.

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‘Test Kitchen': How To Buy The Safest Meat And Make The Juiciest Steaks

‘Test Kitchen': How To Buy The Safest Meat And Make The Juiciest Steaks

| October 23, 2014 | 0 Comments

The Cook’s Illustrated Meat Book gives tips on how to shop for, store, season and cook meat. Why shouldn’t you pack your burgers too tight? Two America’s Test Kitchen editors explain.

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From Coffee To Chicory To Beer, ‘Bitter’ Flavor Can Be Addictive

From Coffee To Chicory To Beer, ‘Bitter’ Flavor Can Be Addictive

| September 18, 2014 | 0 Comments

If you don’t think you like bitter foods, try them again. Jennifer McLagan, the author of Bitter: A Taste of the World’s Most Dangerous Flavor, is on a mission to change hearts and minds.

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Samuel Fromartz Explores the World of Bread in his New Book “In Search of the Perfect Loaf: A Home Baker’s Odyssey”

Samuel Fromartz Explores the World of Bread in his New Book “In Search of the Perfect Loaf: A Home Baker’s Odyssey”

| September 11, 2014 | 0 Comments

In Search of a Perfect Loaf is not a cookbook, although it does contain a handful of recipes. It’s first and foremost a tale of one man’s journey, both personal and investigative, into figuring out what goes into creating a really good loaf of bread. Lucky for us, he happily shares his discoveries and tells a good tale along the way.

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End of Summer Tacos & Tequila: Tacolicious Cookbook Review and Recipes

End of Summer Tacos & Tequila: Tacolicious Cookbook Review and Recipes

| September 3, 2014 | 1 Comment

The Cal-Mex string of Tacolicious restaurants puts out a cookbook of its good-time recipes for tacos, tequila cocktails, and more.

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Yummy Supper:  100 Fresh, Luscious & Honest Recipes from a {Gluten-Free} Omnivore

Yummy Supper: 100 Fresh, Luscious & Honest Recipes from a {Gluten-Free} Omnivore

| August 19, 2014 | 1 Comment

Award-winning food blogger Erin Scott’s first cookbook, Yummy Supper, is collection of 100 lush, beautifully photographed recipes that take full advantage of our Bay Area bounty and oh, by the way, just happen to be gluten-free. This is the cookbook that will feed everyone at your table, in all possible ways.

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Seeking Proof For Why We Feel Terrible After Too Many Drinks

Seeking Proof For Why We Feel Terrible After Too Many Drinks

| August 19, 2014 | 0 Comments

Author Adam Rogers says there are lots of myths about what causes hangovers. His new book, Proof: The Science of Booze, explores these and other scientific mysteries of alcohol’s effect on the body.

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Sweet Revenge: Dr. Robert Lustig Explains How to Cut Sugar, Lose Weight and Turn the Tables On Processed Foods

Sweet Revenge: Dr. Robert Lustig Explains How to Cut Sugar, Lose Weight and Turn the Tables On Processed Foods

| August 6, 2014 | 6 Comments

The UCSF endocrinologist tells you how (and why) to start reducing sugar in your diet…and yes, you can still eat dessert.

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The Banh Mi Handbook: Recipes for Crazy-Delicious Sandwiches, by Andrea Nguyen

The Banh Mi Handbook: Recipes for Crazy-Delicious Sandwiches, by Andrea Nguyen

Move over, burritos, here comes the banh mi. Stephanie Rosenbaum Klassen explores The Banh Mi Handbook, Andrea Nguyen’s stylish new guide to making irresistable Vietnamese sandwiches at home. With recipes for Hanoi Grilled Chicken and Daikon and Carrot Pickles.

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‘Artisanal’ Ramen? Instant Noodles Get A Healthy Dose Of Hacking

‘Artisanal’ Ramen? Instant Noodles Get A Healthy Dose Of Hacking

| June 30, 2014 | 0 Comments

Bake them, grill them, even smother them in chocolate. College students and food writers who count instant ramen noodles as a staple are devising all sorts of ways to make them healthier and tastier.

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SF Chronicle Launches New Food+Home Section

SF Chronicle Launches New Food+Home Section

Stephanie Rosenbaum Klassen gets a first look at the Chronicle’s brand new Food+Home section, debuting this Sunday, June 29.

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