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The Roast With The Most: Talking Shop With Coffee Review

The Roast With The Most: Talking Shop With Coffee Review

| January 21, 2015 | 1 Comment

Discussing trends, best buys, and slurping with the obsessives behind Coffee Review.

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Start Your New Year’s Diet Off Right with Homemade Nut Milks

Start Your New Year’s Diet Off Right with Homemade Nut Milks

| January 17, 2015 | 5 Comments

The almond milks that fill grocery stores these days are full of sugar and/or stabilizers, and (worse) they hardly even taste the nuts from which they’re made. It’s far better to make it at home. Nut milks are simple, and you don’t need anything more than a blender and a strainer. Kate Williams will show you how.

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A Tempting Tour of Turkish Delights through Culinary Backstreets

A Tempting Tour of Turkish Delights through Culinary Backstreets

| January 16, 2015 | 3 Comments

Are you a food-focused traveler who would rather forgo famous eating establishments to frequent a bevy of beloved local spots, then Culinary Backstreets is your best new travel buddy.

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Coolhunting at the Good Food Mercantile in San Francisco

Coolhunting at the Good Food Mercantile in San Francisco

Stephanie Rosenbaum Klassen goes coolhunting for the country’s most intriguing new products at the Good Food Mercantile, an industry-only “un-trade” show. See what she discovers, from a fabulous local gin to the best thing to happen to peanut butter (after sliced bread).

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What Might Be Missing From MyPlate? Water

What Might Be Missing From MyPlate? Water

| January 12, 2015 | 0 Comments

Since the 2010 Dietary Guidelines, more evidence has piled up showing the benefits of drinking water and the risks of sugary beverages. So scientists say it’s time for a water symbol on MyPlate.

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Vintage Beer? Aficionados Say Some Brews Taste Better With Age

Vintage Beer? Aficionados Say Some Brews Taste Better With Age

| January 9, 2015 | 0 Comments

Aging in the bottle isn’t just for wine anymore: It can also bring out sweet, caramel tones in some high-alcohol, smoky or sour craft brews. Don’t believe us? You, too, can try this at home.

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Craft Brewers Are Running Out Of Names, And Into Legal Spats

Craft Brewers Are Running Out Of Names, And Into Legal Spats

| January 5, 2015 | 0 Comments

One consequence of the thousands of breweries that have sprung up? Just about all the beer names you can imagine have been snapped up. That’s making it harder for newcomers to name that brew.

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Hangover Helper: Tips To Prevent A Horrible Headache

Hangover Helper: Tips To Prevent A Horrible Headache

| December 31, 2014 | 0 Comments

Champagne and other booze flow freely on New Year’s Eve. But if you want to wake to a new year without the side effects of alcohol, don’t fret: Science offers some guidance.

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Inside The Indiana Megadairy Making Coca-Cola’s New Milk

Inside The Indiana Megadairy Making Coca-Cola’s New Milk

| December 26, 2014 | 3 Comments

Coca-Cola got a lot of attention in November when it announced it was going into the milk business. In fact, its extra-nutritious milk product was invented by some dairy farmers in Indiana.

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Sniffing Out Wine Bargains? Modern-day California Négociant Wines Can Deliver Big Tastes at Small Prices

Sniffing Out Wine Bargains? Modern-day California Négociant Wines Can Deliver Big Tastes at Small Prices

| December 13, 2014 | 0 Comments

A growing number of wine lovers are discovering delicious wines at pleasing prices made by a new generation of passionate winemakers who don’t own vineyards or even their own winery. These “négociants” have found a way around the frightful startup costs of a California winery while still aiming high regarding what’s in the bottle.

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No More Gift Cards: 10 Local Food Gifts For Your Holiday Season

No More Gift Cards: 10 Local Food Gifts For Your Holiday Season

| December 12, 2014 | 2 Comments

Surprise everyone on your list with picks from this collection of local, delicious gift ideas, from cheesemaking classes to custom tea blends.

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Will a Juice a Day Keep the Doctor Away? Bay Area Juiceries Entice Us to Drink to Our Health

Will a Juice a Day Keep the Doctor Away? Bay Area Juiceries Entice Us to Drink to Our Health

| December 9, 2014 | 3 Comments

Cold pressed juices continue to gain popularity because of their potential health benefits, but there are pros and cons to adding them to your daily diet.

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It’s Brown, It’s Barrel-Aged, It’s … Gin?

It’s Brown, It’s Barrel-Aged, It’s … Gin?

| December 5, 2014 | 0 Comments

Barrel-aged gin resembles young whisky in color and flavor. It’s quickly becoming the new darling of distillers and craft bartenders across the U.S.

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Our Ability To Digest Alcohol May Have Been Key To Our Survival

Our Ability To Digest Alcohol May Have Been Key To Our Survival

| December 3, 2014 | 0 Comments

Our primate ancestors were consuming alcohol 10 million years ago in the form of fermented fruit, researchers have discovered. The finding suggests our relationship with alcohol is ancient.

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