Why do you need another kale salad recipe? Because not only will this one blow your mind with awesomeness, but I can give you five good reasons to make it.
Sara Bloomberg is a freelance reporter and photojournalist based in San Francisco. When she's not devouring current events and working, you'll either find her riding a bike around the city or cooking up a storm in the kitchen. Anything less than eggs and potatoes for breakfast is just not acceptable under her roof—bacon is optional but highly recommended. She blames her foodie habit on working in grocery stores for several years, including BiRite Market. ¡Salud!