Comments on: Goose & Gander takes up where Martini House left off, and then some http://blogs.kqed.org/bayareabites/2012/04/28/goose-gander-takes-up-where-martini-house-left-off-and-then-some/ Culinary Rants & Raves from Bay Area Food Professionals Mon, 20 May 2013 07:46:00 +0000 hourly 1 http://wordpress.org/?v=3.5 By: Nick http://blogs.kqed.org/bayareabites/2012/04/28/goose-gander-takes-up-where-martini-house-left-off-and-then-some/comment-page-1/#comment-143603 Nick Mon, 30 Apr 2012 18:20:00 +0000 http://blogs.kqed.org/bayareabites/?p=42340#comment-143603 The meatballs were incredible as was the scallops with pancetta. The decor was very comfortable and I couldn’t get enough of my Old Fashioned cocktail. Glad it came last as I could have eaten two of the salumi plate! 

]]> By: Michael Hoexter http://blogs.kqed.org/bayareabites/2012/04/28/goose-gander-takes-up-where-martini-house-left-off-and-then-some/comment-page-1/#comment-143517 Michael Hoexter Sun, 29 Apr 2012 19:06:00 +0000 http://blogs.kqed.org/bayareabites/?p=42340#comment-143517 My cousin David’s soppressata is also excellent!

]]>