Archive for March 27th, 2012

Q&A with Comstock Saloon Chef Carlo Espinas

Q&A with Comstock Saloon Chef Carlo Espinas

| March 27, 2012 | 0 Comments

Bay Area chef Carlo Espinas is cooking up classic San Francisco cuisine to complement the cocktails at Comstock Saloon. The Mission resident loves to travel and shares his approach to food and cooking.

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