Archive for March 16th, 2012

Cookies: What’s For Breakfast

Cookies: What’s For Breakfast

| March 16, 2012 | 7 Comments

Megan Gordon is no stranger to cookies. But lately she’s been experimenting in the kitchen to come up with the perfect breakfast cookie and she may have found it: a wholesome blend of oats, bran, coconut oil, and nuts and fruits. It’s an excuse to eat a cookie in the morning, and that’s always a good thing.

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