Perhaps you’re a dim sum disciple of the venerable Yank Sing located in downtown San Francisco, but there’s plenty of other places in the Bay Area to snack on this delightful Chinese fare.
Archive for November 8th, 2011
It’s Morocco vs. Moroccan on the cookbook shelves this week. Local Mediterranean-cooking expert Paula Wolfert revisits classic North African home cooking, while Mourad Lahlou, the tattooed, Moroccan-born chef of Aziza in the Outer Richmond, shares his cross-cultural restaurant inventions. Who will win your bookstore dollars?