Archive for July 22nd, 2011

Reviving a Love of Summer Fruit with an Apricot Cream Tart

Reviving a Love of Summer Fruit with an Apricot Cream Tart

The more I think about it, the more I find that my relationship with summer fruit is sort of like a romance. You start off all hot and bothered by the unique amazing characteristics that make you fall in love, and end up taking the object of your devotion for granted later when life returns to normal. But that doesn’t mean that my time romancing summer fruit is over, because baking brings out a whole new sense of wonder.

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