Perhaps you’re a dim sum disciple of the venerable Yank Sing located in downtown San Francisco, but there’s plenty of other places in the Bay Area to snack on this delightful Chinese fare.
Archive for May 28th, 2011
Arnold Eric Wong is the Executive Chef of E&O Trading Company and is that rare born and bred San Francisco native. His style of modern “East-meets-West” Asian cuisine has evolved over nearly twenty years or professional cooking experience. Wong shared his food and restaurant favorites with Bay Area Bites, with an assist from his wife Amy.