Archive for March 18th, 2011

Shanghainese Food: What to Get and Where to Eat

Shanghainese Food: What to Get and Where to Eat

| March 18, 2011 | 4 Comments

For most Americans, Chinese food is about Fried Rice, Chow Mein and the occasional Kung Pao Chicken. But China’s a big country, and just like in the States, each region has its own specialties. The food from Shanghai is no exception. Here are some tried and true favorites you’ll find at a typical Shanghainese restaurant. If they do these dishes well, you’ll be golden.

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