Archive for January 21st, 2011

Bay Area Chefs on How to Select Winter Produce, Part 2

Bay Area Chefs on How to Select Winter Produce, Part 2

| January 21, 2011 | 1 Comment

Another sunny Saturday morning found us back at the Ferry Plaza Farmers Market, the secret weapon of San Francisco’s thoughtful, creative chefs. The Bay Area has a wide variety of interesting fruits and vegetables growing here and near year-round, and while we’re surrounded by it all the time, you’re not alone if you have little to no idea what to look for when picking produce. We tagged along with four local culinary artists on their morning run around the various farm stands to steal their valuable tips.

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Food Secrets of Writer and Cookbook Author Vanessa Barrington

Food Secrets of Writer and Cookbook Author Vanessa Barrington

| January 21, 2011 | 2 Comments

Vanessa Barrington is a food writer and cookbook author based in the Temescal District in Oakland. She is the author of the recently published D.I.Y. Delicious: Recipes and Ideas for Simple Food From Scratch and co-authored Heirloom Beans with Steve Sando. Vanessa shared her local food secrets with BAB as well as a couple of recipes from her book.

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