Archive for November 7th, 2010

Interview with Amanda Hesser, The Essential New York Times Cookbook

Interview with Amanda Hesser, The Essential New York Times Cookbook

| November 7, 2010 | 1 Comment

Amanda Hesser talks with Stephanie Rosenbaum about her brand-new magnum opus, The Essential New York Times Cookbook: Classic Recipes for a New Century, spanning 150 years, 932 pages, and a lot of recipes for meatloaf, chicken, and cheesecake.

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