Archive for October 4th, 2010

Baking Pie with Kate McDermott

Baking Pie with Kate McDermott

| October 4, 2010 | 0 Comments

If you haven’t heard of Kate McDermott, you’re missing out. I first learned about her from a few Seattle friends who had taken her pie-making classes and insisted that it changed the way they thought about crust. And these are kitchen savvy people. Then I read somewhere that Ruth Reichl deemed Kate’s crust an “absolutely perfect crust.” That’s about the time I started stalking Kate. I’d go to her website to see if she was planning on teaching in the Bay Area. No luck.

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