Archive for July 26th, 2010

Book Review: The Food, Folklore, and Art of Lowcountry Cooking

Book Review: The Food, Folklore, and Art of Lowcountry Cooking

| July 26, 2010 | 1 Comment

Award-winning author, Joseph Dabney, has done it again with new book The Food, Folklore, and Art of Lowcountry Cooking. This week, Megan Gordon reviews the book and provides her summery spin on a Southern recipe for Plantation Punch.

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