The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Archive for January 7th, 2010
Once you taste those tacos you know why, in a city full of food, people stand in line for their lunch here. I started with the smoked marlin taco, which is served in a gorgeous red sauce that wakes up the tongue and makes it dance. I then went on to the house specialty: fish tacos. These are, in essence, perfect. Dorado covered in the simplest of batters, fried to perfection and then set inside a tortilla fresh off the grill with a topping of crema and cabbage.