It’s 5 o’clock, and you’re leaving the office in search of some post-work libations and snacks before dinner. You could go the traditional happy hour route — where you’re limited to a few drinks and small bites within a short window of time — or you could up the ante and visit a Japanese izakaya.
Archive for November 21st, 2009
So, I’m reading Nora Ephron’s 1983 novel Heartburn — I think I’m the last person in America to realize that Ephron was a foodie long before Julie & Julia, Ephron was a foodie — and the book is filled with love and longing and heartbreak and food. Lots of food.