Perhaps you’re a dim sum disciple of the venerable Yank Sing located in downtown San Francisco, but there’s plenty of other places in the Bay Area to snack on this delightful Chinese fare.
Archive for November 15th, 2009
The lamb brains, I was told, were simply smashing. Like meaty custard, in the best possible way. But the lamb brains weren’t the half of it. The outdoor tables at last weekend’s first Primal Napa event were a head-to-tail, guts-and-all celebration of going deep with meat.