As a Korean-American foodie who resides in West Oakland, I’m lucky that there’s a slew of fine eateries not too far from our home all along Telegraph Avenue in Temescal.
Archive for June 19th, 2009
There are myriad guidebooks to Paris: Pudlow, Michelin, and Lonely Planet, to name a few and all of them worth the money. They tell you where eat, where to stay, and what to see.
And then, of course, there are guidebooks to Paris– those that tell you all of the above plus a little bit more, like how to navigate unfamiliar social customs, how to blend in with the landscape– in short, how not appear as though one has arrived from Central Casting to play the Ugly American. The Sweet Life in Paris by David Lebovitz is that and a bit more.
It has recipes. Lots and lots of recipes.