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23rd May 2009

The California Report: Urban Food Foraging

posted by Wendy Goodfriend | posted in KQED, bay area, local food businesses, politics, activism, food safety, radio |

The California Report logo
Weekend of May 22-24, 2009

Urban Food Foraging
Are you ready for the next food trend? First it was organic, then local. Now, a new food movement is sprouting in California: urban foraging. We scoured the local landscape around San Francisco to harvest this story.
Reporter:
• Kelly Wilkinson

listenListen to the program and see a photo slideshow of Iso Rabins on the hunt for some of his wild edibles.

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This entry was posted by Wendy Goodfriend on Saturday, May 23rd, 2009 at 8:22 am and is filed under KQED, bay area, local food businesses, politics, activism, food safety, radio. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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