The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Archive for May 9th, 2009
Family Meals: Creating Traditions in the Kitchen author and chef Maria Helm Sinskey, her husband (acclaimed organic winemakerRobert Sinskey) and their two girls are adorable, the styling is charming, the recipes look both tasty and accessible, and alright, I’ll admit it: by page 50, I was envious (those chickens! that lavender! those sweet dirty carrots!), and by page 260, I was downright suspicious.