Comments on: Cutting food costs while eating sustainably: What's your advice? http://blogs.kqed.org/bayareabites/2009/03/24/cutting-food-costs-while-eating-sustainably-whats-your-advice/ Culinary Rants & Raves from Bay Area Foodies and Professionals Tue, 24 Nov 2009 21:05:31 +0000 http://wordpress.org/?v=2.7 hourly 1 By: Gladys Brown http://blogs.kqed.org/bayareabites/2009/03/24/cutting-food-costs-while-eating-sustainably-whats-your-advice/#comment-16883 Gladys Brown Mon, 28 Sep 2009 10:13:03 +0000 http://blogs.kqed.org/bayareabites/?p=2690#comment-16883 Thrift store bread has risen in cost, but it is still about half the cost of grocery store bread. I put several loaves in the freezer, as well as hamburger and hot dog buns. By: tanya http://blogs.kqed.org/bayareabites/2009/03/24/cutting-food-costs-while-eating-sustainably-whats-your-advice/#comment-12582 tanya Wed, 25 Mar 2009 13:34:05 +0000 http://blogs.kqed.org/bayareabites/?p=2690#comment-12582 Great Ideas! Especially buying in season. I would add to that to buy from the farmer's markets, then you are not paying for packaging and advertising, and what money you do spend goes ... By: Rachel Black http://blogs.kqed.org/bayareabites/2009/03/24/cutting-food-costs-while-eating-sustainably-whats-your-advice/#comment-12570 Rachel Black Tue, 24 Mar 2009 19:38:12 +0000 http://blogs.kqed.org/bayareabites/?p=2690#comment-12570 Great advice. I would also say cook whole foods. For example, buy an entire chicken and use all the parts for several dishes. I would suggest sharing meals with friends and neighbours, if you don't ...