http://blogs.kqed.org/bayareabites/2009/02/19/pregnant-pause-stop-yer-wine-ing/ Culinary Rants & Raves from Bay Area Foodies and Professionals Sun, 22 Nov 2009 12:56:17 +0000 http://wordpress.org/?v=2.7 hourly 1 http://blogs.kqed.org/bayareabites/2009/02/19/pregnant-pause-stop-yer-wine-ing/#comment-12095 Kim Fri, 20 Feb 2009 20:51:04 +0000 http://blogs.kqed.org/bayareabites/?p=2064#comment-12095 When I was pregnant we went through all the non-alcoholic wines we could find. They all were undrinkable. We did find we liked Klausthaler beer, though - it's made in Germany. Then my OB told ... http://blogs.kqed.org/bayareabites/2009/02/19/pregnant-pause-stop-yer-wine-ing/#comment-12055 Stephanie Thu, 19 Feb 2009 22:46:47 +0000 http://blogs.kqed.org/bayareabites/?p=2064#comment-12055 Amy: Yes, I've tried all the Dry Sodas and they are still a bit sweet for me, especially the rhubarb. I had hopes for the newest juniper, but again: too sweet. For me, they only ... http://blogs.kqed.org/bayareabites/2009/02/19/pregnant-pause-stop-yer-wine-ing/#comment-12054 Amy Thu, 19 Feb 2009 21:12:47 +0000 http://blogs.kqed.org/bayareabites/?p=2064#comment-12054 Have you tried the Dry sodas? I like the rhubarb, despite the complete lack of rhubarb-y-ness. They're pretty darn tasty and have the lovely mouthfeel of a dry sparkling wine. http://www.drysoda.com/ http://blogs.kqed.org/bayareabites/2009/02/19/pregnant-pause-stop-yer-wine-ing/#comment-12052 Richard Clark Thu, 19 Feb 2009 17:42:25 +0000 http://blogs.kqed.org/bayareabites/?p=2064#comment-12052 Try mixing the Navarro Verjus with their Gewurztraminer juice. I learned this trick last time I stopped by the tasting room (because yes, the grape juices by themselves can be awfully sweet.)