Even though these feel fancy and special, they are very quick to make and pop into the oven at a moment’s notice. They are great alongside just about anything: soup, salad, bubbly, or on their own.
Archive for January 13th, 2009
All Summer long chocolatiers suffer as warm weather makes working, not to mention shipping their delicate product a challenge. But Winter comes along and everyone I know craves chocolate. Hot chocolate, chocolate confections, chocolate cake, it’s all good.
This coming Saturday you can indulge your desire for chocolate and find out what to drink with your favorite bon bon. CocoaBella Chocolates will be hosting a Top Chocolatier Pairing Event, featuring Christopher Elbow of Christopher Elbow Artisanal Chocolates, Fritz Knipschildt of Knipschildt Chocolatier, and Jeff Shepherd of Lillie Belle Farms.