The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Archive for January 2nd, 2009
Or perhaps that should read a head.
One of my resolutions for the new year is to eat more vegetables, especially greens. Hardy leaves like chard, kale, and mustard greens are all well and good, but I’ve been going steady with escarole as of late.
I think I’m in love.
If you’re wondering why on earth I have a photo of a smiling, gap-toothed 1970′s sitcom star thrown up here, you are entirely too young for me to be talking to you.