As a Korean-American foodie who resides in West Oakland, I’m lucky that there’s a slew of fine eateries not too far from our home all along Telegraph Avenue in Temescal.
Archive for September 15th, 2008
Last month, during one of those gorgeously sunny weeks, a friend visiting from China (read: escaping from Beijing’s craziness) requested a fun outing that would include a meal highlighting local foods. The perfect side trip came to mind immediately. There’s no better way to take in the Bay than on a leisurely ferry ride. And for local flavors, Restaurant Picco offers Marin Mondays, special weekly prix fixe dinners that highlight the best of Marin Country farms. I told my friend to meet me on the Larkspur Ferry.