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	<title>Comments on: Zucchini Happiness: Four Ways</title>
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	<link>http://blogs.kqed.org/bayareabites/2008/07/26/zucchini-happiness-four-ways/</link>
	<description>Culinary Rants &#38; Raves from Bay Area Foodies and Professionals</description>
	<pubDate>Sun, 22 Nov 2009 14:40:44 +0000</pubDate>
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		<title>By: Denise Lincoln</title>
		<link>http://blogs.kqed.org/bayareabites/2008/07/26/zucchini-happiness-four-ways/#comment-7503</link>
		<dc:creator>Denise Lincoln</dc:creator>
		<pubDate>Wed, 30 Jul 2008 18:12:37 +0000</pubDate>
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		<description>Thanks! I hope you like the flowers. If you have some left over, be sure to stick a few in some fresh crunchy bread for a fast and delicious sandwich the next day. </description>
		<content:encoded><![CDATA[Thanks! I hope you like the flowers. If you have some left over, be sure to stick a few in some fresh crunchy bread for a fast and delicious sandwich the next day. ]]></content:encoded>
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		<title>By: Runner Girl</title>
		<link>http://blogs.kqed.org/bayareabites/2008/07/26/zucchini-happiness-four-ways/#comment-7474</link>
		<dc:creator>Runner Girl</dc:creator>
		<pubDate>Sun, 27 Jul 2008 22:08:08 +0000</pubDate>
		<guid isPermaLink="false">http://blogs.kqed.org/bayareabites/2008/07/26/zucchini-happiness-four-ways/#comment-7474</guid>
		<description>You're recipes look fabulous! I agree 100% about zuchini being best either raw or barely cooked. I can't wait to try your stuffed zuchini flowers. I have never cooked or even eaten one ever, but ...</description>
		<content:encoded><![CDATA[You're recipes look fabulous! I agree 100% about zuchini being best either raw or barely cooked. I can't wait to try your stuffed zuchini flowers. I have never cooked or even eaten one ever, but ...]]></content:encoded>
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