People are notorious for under-reporting what they consume — they lie, forget or just guess wrong. For researchers who want to know how much soda we’re drinking, a high-tech analysis technique could help.
Archive for April 3rd, 2008
If you know me, you know I have a taste for whisky. My palate is slowly (ever so slowly and with much repetitive training) being refined and, more and more, I’m learning what I like and what I don’t like. I have an affinity for Scotch, particularly two distilleries from the lowlands (Glenkinchie and Auchentoshan) [...]