Everyone is talking about ramen, and there’s a ramen shop in almost every East Bay neighborhood. But what about all the other delicious Asian soups out there with the same soul-warming potential? Here are ten soups (at eight venues) you might not have thought of.
Archive for January 9th, 2008
According to the National Restaurant Association survey of chefs, the following are “hot” for 2008: 1. Bite-size desserts2. Locally grown produce3. Organic produce4. Small plates/tapas/mezze5. Specialty sandwiches6. Craft/artisan/microbrew beer7. Sustainable seafood8. Grass-fed items9. Energy drink cocktails10. Salts (e.g. sea, smoked, colored, kosher) Bite-sized desserts. Yay! Big portions force diners to share. Who wants to share […]