People are notorious for under-reporting what they consume — they lie, forget or just guess wrong. For researchers who want to know how much soda we’re drinking, a high-tech analysis technique could help.
Archive for January 3rd, 2008
Sometimes it seems if you’re not up on the latest, newest restaurant, or are lagging behind while chasing San Francisco’s food wordsmiths about what’s happening right now, you might miss what’s incredible. In the Bay Area you could miss The Dish everyone’s talking about if you’re not in 30 places on one night. So many [...]