The restaurant scene is roaring back to life in the South Bay and a common theme among them is restaurants featuring a unique bar program paired to a dining menu equal in creativity. While the concept of bringing together your favorite bar with gourmet bar bites is no new feat, here are 15 top-notch gastropubs in the South Bay.
Archive for November 28th, 2007
My last meal on a recent trip to Japan wasn’t anything fancy, it was a rice omelet, also known as “omu raisu”. I enjoyed this savory and filling dish at the Tokyo Narita airport and it left me even more sorry to be heading home than I was before. Fortunately the recipe for omu raisu, […]