Whether you enjoy a rich mole poblano alongside a zesty mezcal cocktail or a fresh shrimp ceviche with a refreshing chavela, there is a broad and vibrant flavor spectrum in Mexican cuisine. This Bay Area Bites guide highlights ten South Bay restaurants worth visiting for their South of the border specialties.
Archive for October 26th, 2007
In case you didn’t know, yesterday marked the 14th anniversary of Vincent Price’s death. I hope everyone took a little time out of their busy schedules to remember him. Since this post falls conveniently between his death day and Halloween, there is no other possible topic for discussion, as far as I am concerned. As […]