It’s 5 o’clock, and you’re leaving the office in search of some post-work libations and snacks before dinner. You could go the traditional happy hour route — where you’re limited to a few drinks and small bites within a short window of time — or you could up the ante and visit a Japanese izakaya.
Archive for October 9th, 2007
“I thought we did the frozen yogurt thing 15 years ago,” my friend said to me recently. We had fond memories of calling the Malibu Yogurt hotline on a daily basis while in college to find out the flavors of the day, always hoping for peanut butter. Frozen yogurt, it seems, is back in Southern […]