Whether you enjoy a rich mole poblano alongside a zesty mezcal cocktail or a fresh shrimp ceviche with a refreshing chavela, there is a broad and vibrant flavor spectrum in Mexican cuisine. This Bay Area Bites guide highlights ten South Bay restaurants worth visiting for their South of the border specialties.
Archive for August 24th, 2007
I wish I’d thought of that little tag line, but I didn’t. Sometimes, I think I spend far too much time sitting in front of my computer. Instead of doing something beneficial to myself, like exercising or cleaning my refrigerator, I troll sites like neatorama and thesuperficial.com. I’ve wasted hours online staring at folks making […]